Introduction to Entrepreneurship and Innovation BUS 238 (3)
Students will build collaborative and creative skills necessary to become effective innovators through hands-on application via interdisciplinary teamwork. Entrepreneurship and innovation of all types will be addressed including social, commercial, creative, sustainable and technological perspectives. Prerequisite: 12 Units. Breadth-Social Sciences.
Section | Instructor | Day/Time | Location |
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Jan 6 – Apr 13, 2015: Fri, 2:30–5:20 p.m.
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Surrey |